Food Safety & Hygiene Courses

HACCP Courses

Level 2 Award in Food Safety 

Previously Foundation Food Hygiene

(1 day course)

Cost per delegate £99

26 February 2009

28 May 2009

16 July 2009

15 October 2009

Level 2 

(1 day course)

Cost per delegate £96

TBA

Level 3 HACCP For Manufacturing 

(2 day course) 

Cost per delegate £340

24, 25 March 2009

11, 12 June 2009

12, 13 October 2009

Level 3 HACCP Implementing Food Safety Management Procedures

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Cost per delegate £340

TBA

Level 3 Award in Food Safety   

Previously Intermediate Food Hygiene

(3 day course)

Cost per delegate £340

9, 16, 23 March 2009

22, 23, 24 June 2009

15, 16, 17 September 2009

Health & Safety Courses

Level 2 Award in Health & Safety in the Workplace 

(1 day course)

Cost per delegate £99 inc VAT

TBA

Level 4 Award in Food Safety  

Previously Advanced Food Hygiene

(6 day course)

Cost per delegate £594 

6, 13, 20, 27 March & 3, 16 April 2009

27, 28 April & 11, 12, 18, 21 May 2009

29, 30 June & 13, 14, 22, 23 July 2009

2, 3, 9, 10, 18, 19 November 2009

IOSH Managing Safely

(4 day course)

Please contact us direct for further information.

Courses can be delivered onsite - prices available on request.

(1 day workshop)

Level 2 Award in Healthier Food and Special Diets

(1 day course)

16, 17, 19 February 2009

First Aid Courses - contact us direct for further information.

Emergency First Aid/Appointed Persons

(1 day Course)

First Aid At Work

(4 day course)

First Aid At Work - REFRESHER

(2 day course)

Food Processing Hygiene Management Course

Course  – Bury

Cost per delegate £950 - non residential

6 Day course

11-13 February & 10-12 March 2009

Please contact us direct for futher information.

Allergen Management Course in partnership with Holchem